Lab-grown ‘meat’ often uses gelatin produced in slaughterhouses to give artificial beef a meat-like texture – but substituting soya protein can achieve that without killing animals Source: https://www.newscientist.com/article/2238805-soya-protein-can-help-make-lab-grown-beef-with-the-texture-of-meat/?utm_campaign=RSS%7CNSNS&utm_source=NSNS&utm_medium=RSS&utm_content=home…
Tag: Slaughterhouses
You Say Industry Can Regulate Itself? Prove It
The Trump administration is eager to let businesses police their own behavior. There is reason to fear the consequences. Source: https://www.nytimes.com/2019/04/11/opinion/pork-industry-self-regulation-inspection.html?partner=rss&emc=rss…